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  • Decorum Decorum - Milk Chocolate Cocoa Butter Velvet Spray - 13.5 oz
  • Decorum Decorum - Milk Chocolate Cocoa Butter Velvet Spray - 13.5 oz
  • Decorum Decorum - Milk Chocolate Cocoa Butter Velvet Spray - 13.5 oz

Decorum - Milk Chocolate Cocoa Butter Velvet Spray - 13.5 oz

SKU: 105106
UPC:
$45.81

SPECIAL ORDER

Create soft, elegant finishes with Décorum Milk Chocolate Cocoa Butter Velvet Spray—perfect for adding a warm, creamy chocolate velvet effect to frozen desserts and entremets.

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SPECIAL ORDER ONLY:

Please contact [email protected] for info or a custom quote. Allow for two to three weeks on most special order products.


This product can only be shipped using UPS Ground - orders with expedited air methods, including 3-Day Select, will be cancelled.

PRODUCT DESCRIPTION

Décorum Milk Chocolate Cocoa Butter Velvet Spray delivers a beautifully smooth, velvety finish in a light, creamy milk chocolate tone that brings warmth and refinement to modern pastry presentations. Formulated with premium cocoa butter and milk chocolate, this professional spray creates an even, matte texture when applied to frozen surfaces, transforming cakes and entremets into polished, boutique-worthy desserts.

The gentle milk chocolate color is especially versatile, pairing effortlessly with flavors like vanilla, caramel, hazelnut, coffee, fruit, and white chocolate. Ideal for mousse cakes, semifreddo, glazed entremets, and plated desserts, this spray adds visual depth without overpowering the design. The aerosol format ensures consistent coverage and precise application, making it equally suited for high-volume kitchens and detailed decorative work.

Designed for pastry chefs and chocolatiers who value both aesthetics and performance, Décorum Velvet Spray helps achieve clean, professional finishes with ease—perfect for elevating everyday desserts or finishing showpieces with subtle elegance.

KEY FEATURES & BENEFITS

  • SOFT MILK CHOCOLATE COLOR: Creates a warm, light brown velvet finish with a refined matte texture.
  • PROFESSIONAL VELVET EFFECT: Produces an even, luxurious surface on frozen desserts.
  • VERSATILE APPLICATIONS: Ideal for entremets, mousse cakes, semifreddo, and plated desserts.
  • PREMIUM COCOA BUTTER BASE: Ensures smooth spraying and consistent results.
  • EASY AEROSOL FORMAT: Delivers precision, speed, and uniform coverage.

Ingredients: 

Dietary Notes: May contain traces of soy and milk.

Preparation: Shake well and keep the product at room temperature (around 77F/25C) for at least two hours before using.

Applications: To color and decorate cold food surfaces, desserts, and/or mousses and semifreddo.

Directions: Shake can before use. From about 8 inches away, spray a thin and homogeneous layer of velvet spray on the surface of the product. Wait at least one hour before consuming. After use, turn spray can upside down and spray for a few seconds to clear nozzle. Clean nozzle with hot water after use or if product isn't spraying evenly.

Storage Conditions: At room temperature. Protect from sunlight and do not expose to temperature exceeding 122F/50C.

Maximum Dosage: 17.9% by weight of final product.

Product of Italy.

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