PRODUCT DESCRIPTION

Cacao Noel - Grand Dark Chocolate 58.5% - 11 lb is a versatile dark chocolate couverture with a smooth, well-rounded cocoa profile and gentle bitterness. With nearly 59% cocoa, it delivers satisfying chocolate depth while maintaining a balanced flavor that works beautifully across both classic pastry recipes and more intricate chocolate creations. Made with pure cocoa butter, Grand Dark melts smoothly and evenly, giving pastry chefs and chocolatiers a dependable chocolate to work with when consistent texture and finish matter.

Use Grand Dark for molding, dipping, enrobing, ganache, glazing, baking, and decorative chocolate work. Its smooth fluidity makes it well suited to creating polished chocolate shells and coatings, while its balanced cocoa character works beautifully in ganaches, cakes, brownies, mousses, fillings, and other desserts where a pronounced chocolate flavor is desired. Tempered properly, it develops a glossy finish, smooth texture, and clean snap for finished confections. The generous 11 lb format makes it a practical choice for bakeries, chocolatiers, restaurants, and professional pastry kitchens that use dark couverture regularly.

Features & Benefits

• 58.5% Cocoa – Provides a rich, balanced dark chocolate profile with satisfying cocoa depth.
• Smooth, Well-Rounded Flavor – Offers gentle bitterness that adds chocolate intensity without an overly sharp finish.
• Pure Cocoa Butter – Provides smooth melting and a refined texture for professional chocolate applications.
• Versatile Couverture – Ideal for molding, enrobing, dipping, ganache, glazing, baking, and decorative work.
• Glossy Finish & Clean Snap – Develops an attractive shine and satisfying texture when properly tempered.

Composition: Sugar 41%, Cocoa mass 59%

Ingredients: Cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor.

Dietary Notes: Kosher Dairy. Product is NOT gluten free.

Directions: Melt using typical tempering methods.

Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening.

Product of France.

LEARN WHAT MAKES COCOA NOEL DIFFERENT