Cacao Noel Grand 58.5% dark couverture chocolate is made from pure cocoa butter, providing fast, even melting and simple tempering. Great for molding, dipping, enrobing, decor, and more.
Composition: Sugar 41%, Cocoa mass 59%
Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening.
Ingredients: Cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavor
Dietary Notes: Product is NOT gluten free.
Directions: Melt using typical tempering methods.