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Pastry 1 Vegan Gen-Prep Genoise Cake Mix instant cold process preparation give the benefits of consistent and efficient genoise sponge cake production. This product provides convenience and cost savings through reducing labor. Use to prepare genoise, joconde, jelly rolls, carrot cake, and more.
Storage Conditions: Dry and cool (68- 72F, 20- 22C); once opened, store in an airtight container.
Ingredients: Sugar, wheat flour, whole egg replacer (soy protein, sodium alginate), wheat gluten, leavening (soidum acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, natural flavor, salt, pregelatinized wheat starch, lecithin, guar gum
Dietary Notes: Vegan, Vegetarian