SAVE 10% WITH CODE FALLYALL FROM SEPT 25 - OCT 12!
SAVE 10% WITH CODE FALLYALL FROM SEPT 25 - OCT 12!
Your cart is currently empty
Bring soft, enchanting color to chocolates with Roxy & Rich Lilac Purple Cocoa Butter (8 oz), a delicate matte shade from the Artist Collection.
*Image Note: Colors shown are for reference only. Final results may vary based on lighting, chocolate type, base color, application technique, product concentration, temperature, and amount of coloring product used.*
Bring a graceful touch of color to chocolate creations with Roxy & Rich Lilac Purple Cocoa Butter (8 oz). Part of the Artist Collection, this soft pastel purple delivers bright, even color with a smooth matte finish. Its gentle floral character is ideal for spring assortments, elegant bonbons, lavender-inspired flavors, whimsical designs, baby showers, weddings, and confections that call for a refined alternative to deeper violet shades.
Made with fat-dispersible color, Lilac Purple Cocoa Butter supports both detailed artistry and efficient production. Airbrush it into polycarbonate molds for seamless coverage, paint it onto petals and fine accents, create speckles or layered patterns, or apply it directly to finished molded chocolate. Its light tone shows beautifully against white chocolate and creates sophisticated contrast with dark chocolate. Pair it with blush pink, powder blue, ivory, sage green, or metallic silver for an airy palette, or combine it with richer purples for dimensional tonal designs.
For best results, warm the cocoa butter gradually in short increments to approximately 95°F (35°C), shake thoroughly, and retemper if necessary before application. Made in Canada, this edible formula is vegan, gluten-free, nut-free, and lactose-free. Available in 2 oz and 8 oz sizes, it accommodates detailed custom work and larger professional batches.
Available in a variety of attractive, pre-tempered colors with a beautiful matte finish.
KEY FEATURES & BENEFITS
Pack Size: 8 oz - Also available in 2 oz.
Ingredients: Cocoa butter, Red3 Dye(E127), Rice Starch, and one or more of the following FD&C Lakes: Blue1(E133), Blue2(E132), Red40(E129), Yellow5(E102), Yellow6(E110), and/or TI02(E171).
Dietary Notes: 100% Edible*, Nut-free, Lactose-free, Vegan, Gluten-free.
To Use: Warm in increments to 95F/35C. Shake well. May need to be re-tempered.
New to using Colored Cocoa Butter? Checkout our YouTube video Colored Cocoa Butter 101: Tips & Techniques.
Product of Canada.
*See Additional Product Information
SHIPPING
Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.
Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.
The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.
Product carousel items