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  • Lorann Lorann - Cream of Tartar - 3 oz

Lorann - Cream of Tartar - 3 oz

SKU: 6107-0600
$4.92

Lorann Cream of Tartar is used to stabilize egg whites, as a leavening agent, and to prevent sugar crystallization.

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PRODUCT DESCRIPTION

Lorann Cream of Tartar is used to stabilize egg whites, as a leavening agent, and to prevent sugar crystallization. Use when preparing meringues, frostings, icings, syrups, cookies, pancakes, and other yeast-free baked goods.

Ingredients: Cream of tartar

Dietary Notes: Kosher, Gluten-free.

Product of USA.

gastronomy / gluten free / kosher
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