Cuisine Tech Uno Stabilizer is a versatile product which can be used hot or cold process for stabilizing and extending the shelf life of ice cream and sorbets. Uno is a low dosage, high strength stabilizer, resulting in less stabilizer needed to achieve your desired product. It is gluten-free, GMO-free, and 100% vegan.
Ingredients: Guar Gum, Carrageenan, standardized with dextrose.
Dietary Notes: Gluten-free, GMO-free, Vegan
Storage Recommendations: Store in a cool, dry place (68-72ºF, 20-22ºC), away from light.
Dosage: 1-1.5g per kg of ice cream or sorbet preparation.
Product of USA.