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SEASONAL PRODUCT
Bring warm, glowing color to handcrafted chocolates with Chef Rubber Sunset Orange Artisan Cocoa Butter, a soft yet vibrant orange ideal for elegant and playful confectionery designs.
Bring the warm glow of sunset to handcrafted confections with Chef Rubber Sunset Orange Artisan Cocoa Butter. This elegant light orange shade delivers bright, true-to-color results while offering a softer, more refined alternative to deeper orange tones. Its inviting hue is a beautiful choice for bonbons, molded chocolates, bars, and decorative pastry work inspired by citrus, tropical flavors, autumn palettes, sunsets, florals, and cheerful contemporary designs.
Sunset Orange Cocoa Butter can be airbrushed or painted onto chocolate molds, finished chocolate, or fondant, giving you the flexibility to create smooth coverage, fine details, artistic splatters, marbled effects, and layered patterns. It can also be mixed directly into melted chocolate or applied in tempered form to acetate to create custom transfer sheets. Pair it with yellow and coral for a glowing tonal palette, combine it with pink or purple for sunset-inspired designs, or contrast it with blue, teal, or deep chocolate tones for a striking modern presentation.
The generous 7-ounce size is ideal for professional production kitchens, seasonal assortments, and frequent decorating projects. Designed for chocolatiers, pastry chefs, confectioners, cake decorators, and creative bakers, Sunset Orange offers a versatile way to add warmth, personality, and polished color to handcrafted sweets.
Available in a wide range of pre-tempered colors. Made with FD&C colorants.
KEY FEATURES & BENEFITS
Product Size: 7 oz
Ingredients: Cocoa butter, natural colors, FD&C dye and lake colors: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, TiO2, or calcium carbonate.
Dietary Notes: Kosher. Made in a facility that processes allergens.
To Use: Warm in increments to 86F/30C. Shake well. May need to be re-tempered.
New to using Colored Cocoa Butter? Checkout our YouTube video Colored Cocoa Butter 101: Tips & Techniques.
Product of USA.
SHIPPING
Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.
Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.
The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.
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