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Callebaut Hazelnut Praline with 50% hazelnuts have a beautiful taste and color from medium-roasted, mildly-toasted hazelnuts, pleasantly sweet with fruity notes. It is just perfect for mixing with chocolate to create the filling of your molded pralines, tablets, bars, and bonbons. Incredibly versatile, use this praline to flavor your ice cream, pastry cream, bavarois, mousse, and more.
Callebaut selects the finest hazelnuts from orchards in Spain, Italy and Turkey. Picked when they're fully sun-ripe, the hazelnuts are stored under the best conditions away from light, temperature changes or air for max. 12 months. They're shelled max. 12 hours before roasting to protect their essential oils and preserve their delicate, fruity flavors. The hazelnuts are then mildly roasted, ground, mixed with sugar and rolled into golden praline.
Composition: 49.7% Hazelnuts, 50% Sugar
Ingredients: Hazelnuts 50%, sugar, emulsifier: soya lecithin.
Dietary Notes: May contain dairy and other nuts.
Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.
Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.
The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.