PRODUCT DESCRIPTION

Callebaut Dark & White Duo Chocolattos (formerly Mona Lisa) are a ready-to-use décor designed to add structure, height, and polished contrast to desserts in seconds. Each piece combines dark chocolate intensity with ivory/white chocolate elegance in a striking marbled look—perfect when you want a clean, modern finish without extra labor.

What sets Chocolattos apart from traditional chocolate pencils is their straighter edge and more solid structure, making them especially reliable as toppers and decorative supports. Use them to crown cakes and entremets, build architectural lines on plated desserts, or create geometric patterns that instantly elevate the presentation. This is one of the most popular formats for professional pastry work because it’s dramatic, consistent, and easy to place.

The Callebaut Selection marbled Duo Chocolattos are offered in a 400 g box with an 18-month shelf life, making them an efficient, pantry-friendly finishing element for busy kitchens and seasonal production. They’re also listed as Kosher Dairy certified and support the Cocoa Horizons Foundation through Callebaut’s sustainability commitments.

FIVE KEY FEATURES & BENEFITS

• ARCHITECTURAL STRAIGHT-EDGE DESIGN: Cleaner lines and a more solid build than pencils for dependable placement and “pro” presentation.
• DARK + IVORY IN ONE PIECE: Marbled contrast adds instant visual impact across cakes, entremets, and plated desserts.
• READY-TO-USE FINISHING: Add height, structure, and style in seconds—no tempering, molding, or shaping required.
• PRO-FRIENDLY FORMAT: A popular topper style that works especially well for celebration cakes and elegant desserts.
• LONG SHELF LIFE STOCKING: 400g box with 18-month shelf life supports efficient inventory planning.

Product Size: 4" x 0.25" (10.7 cm x 0.6 cm)

Pack Size: +/- 100 ct

Ingredients: Sugar, cocoa butter, unsweetened chocolate, whole milk powder, milkfat, soy lecithin, nonfat dry milk, natural vanilla extract.

Dietary Notes: Kosher Dairy. This product contains soy and milk.

Product of USA.

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.