PRODUCT DESCRIPTION

Cacao Noel Blanc 30% White Couverture Chocolate (11 lb) is a premium, white chocolate crafted for pastry chefs and chocolatiers seeking smooth flavor and dependable performance. Made from pure cocoa butter, this couverture delivers fast, even melting and simple tempering, making it ideal for efficient production in busy kitchens.

With a creamy texture and balanced sweetness, Cacao Noel Blanc 30% is perfect for molding, dipping, enrobing, decorative work, ganache, mousse, and other confectionery applications. Its smooth consistency ensures glossy finishes and reliable structure in both classic and contemporary dessert creations.

Pack size: 11 lbs

Composition: Sugar: 30% Cocoa mass: 35%

Ingredients: Cane sugar; milk powder; cocoa butter; emulsifier; soy lecithin, natural vanilla.

Dietary Notes: Kosher Dairy. Contains milk and soy.

Directions: Melt using typical tempering methods.

Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening.

Product of France.

LEARN WHAT MAKES COCOA NOEL DIFFERENT

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.