*Image Note: Colors shown are for reference only. Final results may vary based on lighting, chocolate type, base color, application technique, product concentration, temperature, and amount of coloring product used.*

PRODUCT DESCRIPTION

Bring the luminous beauty of a polished gemstone to your chocolate creations with Roxy & Rich Aquamarine Cocoa Butter (8 oz). Part of the brand’s sparkling Gemstone Collection, this radiant blue-green shade combines fat-dispersible color with shimmering powder to create a brilliant, dimensional finish. Its fresh aquatic hue is perfect for ocean-inspired bonbons, jewel-toned chocolate bars, elegant celebration pieces, and designs that call for a cool, sophisticated pop of color.

Aquamarine Cocoa Butter offers the versatility chocolatiers and pastry professionals need for both detailed artistry and efficient production. Apply it with an airbrush for smooth coverage and layered effects, brush or splatter it into polycarbonate molds, or paint it directly onto finished molded chocolates. The shimmer catches the light beautifully, helping molded pieces stand out in pastry cases, gift boxes, and plated presentations. It can be used alone for a vivid gemstone effect or paired with metallics, deep blues, greens, and contrasting colors for custom finishes.

For best results, gently warm the cocoa butter in short increments to approximately 95F (35C), shake thoroughly to evenly distribute the color and shimmer, and retemper if needed before use. Made in Canada, this edible decorating color is also vegan, gluten-free, nut-free, and lactose-free, making it a versatile addition to a professional chocolate-color collection.

Available in a variety of attractive, pre-tempered colors with a beautiful sparkle finish.

KEY FEATURES & BENEFITS

• Radiant Aquamarine Color: Creates a refreshing blue-green finish with the luminous depth and elegance of its namesake gemstone.
• Beautiful Shimmering Effect: Blended with shimmering powder to give bonbons, bars, and molded chocolate pieces a brilliant light-catching finish.
• Versatile Application Options: Suitable for airbrushing, painting, splattering into molds, and applying directly to finished molded chocolates.
• Convenient Professional Formula: The precolored cocoa butter eliminates the need to blend cocoa butter and fat-dispersible color from scratch.
• Inclusive Dietary Profile: Edible, vegan, gluten-free, nut-free, and lactose-free for use across a wide variety of chocolate collections and menus.

Pack Size: 8 oz - Also available in an 2 oz pack size.

Ingredients: Cocoa butter, mica (E555, E171), and one or more of the following FD&C Lakes: Blue1(E133), Blue2(E132), Red40(129), Yellow5(E102), Yellow6(E110), and/or TI02(E171.

Dietary Notes: 100% Edible*, Nut-free, Lactose-free, Vegan, Gluten-free.

To Use: Warm in increments to 95F/35C. Shake well. May need to be re-tempered.

New to using Colored Cocoa Butter? Checkout our YouTube video Colored Cocoa Butter 101: Tips & Techniques. 

Product of Canada.

*See Additional Product Information

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.