Amifruit Yuzu Puree high-quality fruit puree is composed of 90% fruit and 10% sugar. Packaged in a resealable container, allowing you to remove only the amount of puree that you need and reserve the rest for later use. Frozen Yuzu fruit puree is perfect for sorbet, mousse, ganache, beverages, and more!
Storage Conditions: Keep frozen prior to use. Do not re-freeze after thawing. Once defrosted, keep refrigerated and use within five days.
Ingredients: Yuzu puree, sugar
Applications: In sorbets, ice creams, mousses, bavarois, and pate de fruits; toppings and sauces for desserts, ice cream, and gateaux; savory sauces and glazes; beverages.
Directions: To quickly thaw, soak the container in warm water for approximately 5 minutes. The partially-melted puree will then slide out of the container. Cut the block into pieces and place in a bowl. Put the bowl in a warm spot, or microwave carefully. Once defrosted, keep refrigerated and use within five days.