Shopping cart

Your cart is currently empty

Product image slideshow Items

  • Pastry 1 Pastry 1 - Silver Gelatin sheets (20ct), PA0400-R

Pastry 1 - Silver Gelatin sheets (20ct), PA0400-R

SKU: PA0400-R
$8.70

Pastry 1 Silver Leaf Gelatin (160-190 bloom; 20ct) is used as a gelifying agent for sweet and savory preparations.

The rating of this product is 0 out of 5

(0)
In stock (5)

PRODUCT DESCRIPTION

Pastry 1 Silver Leaf Gelatin (160-190 bloom) is used as a gelifying agent for sweet and savory preparations. For general use, 12 to 15 gelatin sheets will gelify 1 liter of preparation.

Directions: Soak gelatine sheets in cold water until softened, about 8 to 10 minutes. Drain, and warm to melt. Carefully incorporate melted gelatin into preparations.

Quantity: 20ct
Looking for a larger quantity? Check out our 400ct box of PA0400 Pastry 1 Silver Gelatin sheets.

Ingredients: 100% Gelatine (derived from pig skins)

Strength: 160-190 Bloom

Vegetarian: No

Storage Conditions: Dry and cool (68-72F)

Repackaged by The Pastry Depot.

gelatin
0 stars based on 0 reviews
Add your review

You might also like

By using our website, you agree to the use of cookies. These cookies help us understand how customers arrive at and use our site and help us make improvements. Hide this message More on cookies »