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  • Dobla Dobla - White Chocolate Lace Flower (96 ct)
  • Dobla Dobla - White Chocolate Lace Flower (96 ct)
  • Dobla Dobla - White Chocolate Lace Flower (96 ct)
  • Dobla Dobla - White Chocolate Lace Flower (96 ct)

Dobla - White Chocolate Lace Flower (96 ct)

SKU: 79102
UPC: 841363137886
$75.76

SEASONAL PRODUCT

Dobla White Chocolate Lace Flower decor is a beautiful, elegant garnish for decorating cakes, plated desserts, pastries, and more.

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PRODUCT DESCRIPTION

Elevate your dessert presentation with Dobla White Chocolate Lace Flower Décor, a stunning, ready-to-use garnish designed to add instant elegance to cakes, pastries, and plated desserts. Crafted from high-quality Belgian white chocolate, this delicate lace-style flower brings a refined, professional finish to everything from wedding cakes and cupcakes to entremets, tarts, mousse cups, and restaurant-style dessert plates. If you’re searching for premium chocolate decorations that look handcrafted and perform consistently, this is the perfect choice for pastry chefs, bakeries, caterers, chocolatiers, and home bakers who want show-stopping results with minimal effort.

The Dobla White Chocolate Lace Flower is all about detail. Its intricate, airy design creates a light, luxurious look that photographs beautifully—ideal for social media, dessert displays, boutique bakery cases, and special-event catering. Use it as a focal point on buttercream or fondant cakes, as a topper for éclairs and cream puffs, or as a sophisticated accent on plated desserts alongside fresh berries, coulis, ganache, whipped cream, or edible flowers. The bright white chocolate color pairs effortlessly with seasonal themes and popular flavor profiles like vanilla, lemon, strawberry, raspberry, pistachio, coconut, and champagne.

Designed for versatility, this edible lace flower works across a wide range of applications. Add instant height and texture to celebration cakes, decorate modern layered desserts, or create elegant contrast on dark chocolate and caramel-based pastries. It’s also a smart solution for high-volume production kitchens: because the décor arrives ready to place, you can maintain consistent presentation while saving valuable prep time. Whether you’re finishing 12 cupcakes or 200 plated desserts for a banquet, Dobla décor helps you deliver polished, upscale results quickly and reliably.

Made with premium Belgian chocolate, Dobla garnishes are trusted by professionals worldwide for their quality and visual impact. The smooth, creamy taste of white chocolate complements your desserts without overpowering them, while the detailed lace pattern adds a boutique, “designer dessert” feel. From bridal showers and anniversaries to holiday dessert boards and upscale afternoon tea spreads, this chocolate flower instantly signals craftsmanship and care.

If you’re looking for white chocolate cake decorations, edible chocolate flowers, pastry garnishes, or Belgian chocolate décor for bakery and catering use, Dobla White Chocolate Lace Flower Décor is a standout option. It’s a simple upgrade that makes a big visual difference—perfect for boosting perceived value, enhancing presentation, and creating desserts customers love to share and search for online.

Product Size: 50mm x 49.5mm, 40mm x 39.5mm

Pack Size: 96 ct

Ingredients: Sugar, cocoa butter, whole milk powder, lactose (milk), skimmed milk powder, emulsifier: soy lecithin, natural vanilla.

Dietary Notes: Kosher, GMO-free. This product contains soy and milk.

Product of Vietnam.

 

 

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.

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