PRODUCT DESCRIPTION

Cacao Noel Semi-Sweet 44% Chocolate Chunks are a versatile baking chocolate designed to add rich cocoa flavor and delicious chocolate texture to a wide variety of baked goods. Made with smooth, flavorful Noel chocolate, these convenient thin chocolate chunks have a balanced 44% cocoa content with a slightly bittersweet flavor that complements everything from classic cookies to decadent brownies.

The small, thin format makes these semi-sweet chocolate chunks easy to incorporate into your favorite recipes. Mix them directly into cookie dough, brownie batter, scone dough, cake batter, or muffin recipes for delicious pockets of chocolate throughout every bite. They can also be used in pies, pastries, dessert bars, and other baked applications where you want rich chocolate flavor without the need to chop or prepare a larger block of chocolate.

Cacao Noel 44% Chocolate Chunks are an excellent choice for professional bakeries, pastry kitchens, hotels, restaurants, cafés, and home bakers looking for convenient, high-quality chocolate for baking. Their smooth texture and slightly bitter chocolate profile provide a satisfying balance of sweetness and cocoa flavor.

Keep these semi-sweet chocolate chunks on hand for everyday baking and specialty pastry production. From chocolate chip cookies and fudgy brownies to scones, cakes, pies, muffins, and dessert bars, Cacao Noel Chocolate Chunks make it easy to add delicious chocolate flavor to your favorite recipes.

Key Features:

- 44% cocoa semi-sweet chocolate 

- Rich smooth Noel chocolate flavor

- Convenient small, thin chunk format

- Perfect for cookies, brownies, cakes, and scones

- Excellent for pies, pastries, muffins, and dessert bars

- Ready to use for professional or home baking

Size: 30lb Cardboard Carton

Ingredients: Sugar, chocolate liquor, cocoa butter, chocolate liquor processed with alkali, soy lecithin, salt.

Dietary Notes: Contains soy.

Applications: For pastry and dessert production. Ready to use.

Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening.

Product of Canada.

LEARN WHAT MAKES COCOA NOEL DIFFERENT

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.