The Cacao Barry Cocoa Pod professional-grade tritan chocolate mold is perfect for making beautiful bonbons, components for plated desserts, showpieces, and more. When properly cared-for, these molds will produce beautiful chocolate creations for decades.
Cavity Size: 1.9" length, 3/4"width, 1/2" depth
Product of France.
Attention CA Residents: Prop 65 Warning