Nutley Farms Almond Flour is made from high-quality, blanched California almonds refined into a fine powder. Almond flour is a key ingredient in many baked goods for flavor, texture, and moistness. This almond flour is perfect for macarons and can be used to flavor cakes and cookies by replacing a percentage of the wheat flour with nut flour. Ready to use.
Pack Size: 7lb pail
Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and sealed air tight.