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Cacao Noel Cocoa Butter Buttons 3 lb (box of 6) are made of 100% deodorized cocoa butter and essential for decorative chocolate work.
Noel Cocoa Butter Buttons are a versatile essential for professional chocolate and pastry work, providing pure deodorized cocoa butter in an easy-to-measure button format. The neutral character of deodorized cocoa butter makes it especially useful when you want to adjust chocolate without introducing additional flavor. The convenient buttons melt readily and can be incorporated into couverture to fine-tune its fluidity, helping create the working consistency needed for a range of chocolate applications.
Beyond adjusting chocolate viscosity, Noel Cocoa Butter Buttons are a valuable tool for decorative chocolate work. Cocoa butter can also be used with chocolate transfer sheets and silkscreening techniques to create detailed patterns and professional-looking decorations on bonbons, pastries, and plated desserts. This product is sold as a box of six 3 lb pails and is available by special order, making it a convenient option for high-volume chocolate production. With its clean functionality and broad range of uses, this is a dependable ingredient to have on hand whenever precision, fluidity, and creative chocolate finishing are part of the job.
Key Features & Benefits:
Pack Size: Box of (6) 3 lb buckets.
Ingredients: Deodorized cocoa butter
Applications: To adjust viscosity of any couverture. As a medium for coloring chocolate. Melt with an equal part of couverture and use for spray gun. Also useful with transfer sheets and silkscreening.
Directions: Melt using typical methods.
Storage Conditions: Dry and cool (68 - 72F, 20 - 22C); keep out of direct sunlight and closed air tight after opening.
Product of France.
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