PRODUCT DESCRIPTION

Cacao Barry Grand Caraque 100% Dark Chocolate is a professional-grade unsweetened chocolate crafted for chefs and artisan bakers seeking pure cocoa intensity. Made with 100% pure cocoa and no added sugar, it delivers a deep chocolate color, bold roasted cocoa notes, and a clean, lingering finish.

This 100% cocoa chocolate allows you to fully control the sweetness of your pastry creations while enhancing depth and richness. Designed for excellent workability, Grand Caraque melts smoothly and blends seamlessly into mousse, ganache, sweet sauces, and even savory sauces, offering precision and versatility in the kitchen.

Produced by Cacao Barry using carefully selected cocoa beans, this dark chocolate provides exceptional consistency and performance. It is an essential ingredient for professionals creating low-sugar, sugar-free, and intensely chocolate-forward desserts and culinary applications.

Composition: 100% Cacao

Ingredients: Cocoa mass

Dietary Notes: Kosher Dairy. May contain traces of milk.

Looking for inspiration? Checkout Cacao Barry Chocolate Pound Cake

Product of France.

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.