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Ateco 12" Straight Spatulas are made of stainless steel with a polypropylene handle shaped for comfortable use; an essential tool for any pastry chef.
Ateco - Straight Spatula - 12" is an essential tool for spreading, smoothing, and finishing cakes, pastries, and other baked creations. Its long, straight blade provides an extended working surface for applying buttercream, frosting, fillings, and other soft mixtures evenly. The straight design offers direct control when leveling cake tops, spreading filling between layers, or refining the finish of larger pastry surfaces, making it especially useful for high-volume decorating and preparation tasks.
Made with a durable stainless steel blade and a comfortable polypropylene handle, this spatula is designed for regular use in professional bakeries, pastry kitchens, and home baking spaces. The blade is taper-ground for even flexibility, allowing it to respond smoothly to hand movements while spreading and smoothing. Its 12" blade length is particularly useful when working across broad surfaces or handling larger cakes and pastry preparations. Both the stainless steel blade and polypropylene handle are dishwasher safe, shock resistant, and sanitary, supporting convenient cleanup in busy kitchen environments. Whether you're finishing a large layer cake, smoothing frosting across a sheet cake, or spreading filling during pastry assembly, the Ateco Straight Spatula offers the reach and control needed for consistent results.
Features & Benefits
Product Size: Blade Length 12"
Material: Stainless steel
Product of Japan.
Attention CA Residents: Prop 65 Warning
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