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Ateco 10" Straight Spatulas are made of stainless steel with a polypropylene handle shaped for comfortable use; an essential tool for any pastry chef.
Ateco - Straight Spatula - 10" is an essential tool for spreading, smoothing, and finishing cakes, pastries, and other baked creations. Its long, straight blade provides an extended working surface for applying buttercream, frosting, fillings, and other soft mixtures evenly. The straight design offers direct control when leveling cake tops, spreading filling between layers, or refining the finish of larger pastry surfaces, making it a dependable choice for everyday decorating and preparation tasks.
Made with a durable stainless steel blade and a comfortable polypropylene handle, this spatula is designed for regular use in professional bakeries, pastry kitchens, and home baking spaces. The blade is taper-ground for even flexibility, allowing it to respond smoothly to hand movements while spreading and smoothing. Its 10" blade length is particularly useful when working across broad surfaces or handling larger cakes and pastry preparations. Both the stainless steel blade and polypropylene handle are dishwasher safe, shock resistant, and sanitary, making cleanup convenient in busy kitchen environments. Whether you're finishing a layer cake, smoothing frosting on a sheet cake, or spreading filling during pastry assembly, the Ateco Straight Spatula delivers practical reach and reliable handling.
Features & Benefits
Product Size: Blade Length 10"
Material: Stainless steel
Product of Japan.
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