PRODUCT DESCRIPTION

Ravifruit Pear Purée (Ambient / Shelf-Stable) – 100% Fruit for Professional Pastry & Beverage Use

Bring bright, true pear flavor to your menu with Ravifruit Pear Purée – Ambient Line, a shelf-stable fruit purée made for professional pastry chefs, bakeries, and beverage programs. Crafted for consistent performance, this purée delivers vibrant color, balanced sweetness, and clean fruit flavor—ideal for everything from mousses and entremets to ganache, glazes, sorbet, ice cream, and sauces.

The ambient (non-frozen) format makes storage and service easier without sacrificing quality, helping you streamline production while keeping premium fruit taste front and center. Use it for coulis, mousse, sorbet, gelato, ice cream, glazes, pastry creams, cheesecake swirls, macarons, buttercreams, smoothies, cocktails, mocktails, and lemonades for consistent results, batch after batch.

KEY FEATURES & BENEFITS

• READY-TO-USE CONSISTENCY: Eliminates peeling, cooking, puréeing, and straining
• AMBIENT, SHELF-STABLE FORMAT: No freezer space required; always service-ready
• TRUE-TO-FRUIT FLAVOR: Clean, vibrant taste with reliable color and texture
• PROFESSIONAL PERFORMANCE: Designed for mousse, sorbet, glazes, fillings, and beverages
• LABOR-SAVING & COST-EFFICIENT: Reduces prep time, minimizes waste, and improves batch consistency

Ingredients: 

Dietary Notes: Manufactured in a facility that handles nuts, peanuts, gluten, egg, soy, milk and sulphites.

Storage Recommendations: Store in a cool, dry place while unopened. Once opened, store in the refrigerator and use within 3 days or freeze for future use.

View the Ravifruit Signature Fruit brochure for tips and recipes!

Product of France.