PRODUCT DESCRIPTION

Dobla - Dark Chocolate Spiral (80 ct) adds an artistic finishing detail to cakes, pastries, and plated desserts. Featuring a delicate, sculptural spiral shape, these chocolate decorations bring movement, texture, and visual dimension to dessert presentations. Their rich dark chocolate color creates a beautiful contrast against light-colored creams, mousses, glazes, and fruit components, making them an eye-catching accent for both classic and contemporary pastry designs.

Made with high-quality Belgian couverture chocolate, each spiral measures approximately 3.15" x 1.38". Their distinctive shape makes them especially effective as a standalone garnish, adding height and an elegant finishing touch without requiring additional preparation. Place them on mousse cakes, entremets, tarts, and individual pastries, or use them to elevate plated desserts, ice cream dishes, and bakery displays. The dark chocolate finish pairs naturally with flavors such as vanilla, raspberry, caramel, coffee, and hazelnut, offering plenty of creative possibilities for professional pastry kitchens. With 80 pieces per pack, these ready-to-use decorations provide a convenient way to bring a polished, sophisticated look to finished desserts.

Key Features & Benefits

• Sculptural Spiral Design – Adds graceful curves, texture, and visual interest to dessert presentations.
• Rich Dark Chocolate Finish – Creates elegant contrast against creams, mousses, fruit, and lighter dessert components.
• Belgian Couverture Chocolate – Made with high-quality couverture chocolate for an appealing chocolate finish.
• Versatile Dessert Decoration – Ideal for cakes, plated desserts, ice cream dishes, pastries, and bakery displays.
• 80-Piece Pack – Provides a convenient quantity for professional bakeries, restaurants, and pastry kitchens.

Product Size: 3.15 x 1.38"

Pack Size: 80ct

Ingredients: Chocolate liquor, sugar, cocoa butter, butter oil (milk), emulsifier: soy lecithin, natural vanilla.

Dietary Notes: Vegetarian, Kosher, Halal. This product contains soy and milk.

Product of Vietnam.

SHIPPING

Cool Weather: Temperatures below 70F - Orders ship Monday through Friday.

Warm Weather: Temperatures above 70F - Chocolate and perishables ship Monday through Wednesday for USPS Priority and UPS 2-Day Air, or Monday thru Thursday for UPS Next Day Air. Ground shipping should NOT be used during warm weather.

The Pastry Depot is not responsible for product(s) melting if UPS Next Day Air is NOT selected. With all shipping methods, someone must be present to receive the package and bring it inside immediately. See our Warm Weather Shipping Policy.