PRODUCT DESCRIPTION

Create beautifully balanced desserts and confections with Cacao Barry Hazelnut Praline Paste 50%, a silky-smooth blend made with equal parts finely processed hazelnuts and sugar. Crafted from carefully caramelized, medium-roasted hazelnuts, this professional-quality praline delivers a rich, rounded nut flavor with delicately sweet caramel notes, complex roasted aromas, and a distinctive golden color.

Its creamy, ready-to-use consistency makes it easy to incorporate into a wide variety of pastry and chocolate applications. Use it to add depth and indulgence to ganaches, cremeux, mousses, buttercream, ice creams, sauces, tart fillings, and layered entremets. It is also an excellent choice for molded bonbons, truffles, chocolate bars, viennoiserie, doughnuts, and classic hazelnut desserts such as Paris-Brest. Pair it with milk, dark, or white chocolate, coffee, vanilla, caramel, or fruit to create refined flavor combinations.

Packaged in a generous 5 kg/11 lb bucket, Cacao Barry Hazelnut Praline Paste is ideal for professional kitchens, bakeries, chocolatiers, caterers, and high-volume production. Cacao Barry also sources the Spanish hazelnuts used in its pralines through suppliers audited according to the Farm Sustainability Assessment, supporting greater traceability and responsible agricultural practices.

KEY FEATURES & BENEFITS

• Made with 50% hazelnuts: Provides a well-balanced combination of authentic roasted hazelnut flavor and delicate sweetness.
• Medium-roasted and caramelized: Develops complex nutty aromas, warm caramel notes, and an attractive golden color.
• Smooth, ready-to-use texture: Blends easily into ganaches, mousses, cremeux, ice creams, fillings, and sauces.
• Versatile professional ingredient: Ideal for bonbons, truffles, pastries, tarts, viennoiserie, doughnuts, chocolate bars, and plated desserts.
• Convenient 11 lb bulk format: Well suited for bakeries, pastry kitchens, chocolatiers, restaurants, and other high-volume operations.

Ingredients: Hazelnuts; sugar, sunflower lecithin (an emulsifier), mono- and diglycerides (an emulsifier).

Dietary Notes: Kosher Dairy. May contain other tree nuts or milk.

Directions: Ready to use.

Storage Conditions: Dry and cool (68-72 F, 20-22 C); once opened, seal container tight between uses.

Product of France.