PASTRY30: 30% OFF orders over $99 | SWEET20: 20% OFF

Shopping cart

Your cart is currently empty

Product image slideshow Items

  • CK Invert Sugar - 13.3 oz, 7500-766002
  • CK Invert Sugar - 13.3 oz, 7500-766002

Invert Sugar - 13.3 oz, 7500-766002

SKU: 7500-766002
$11.72

Invert sugar extends use and prevents crystallization to give a smooth texture to many pastry and confectionery applications.

The rating of this product is 0 out of 5

(0)
Out of stock
Add to wish list Add to wish list

PRODUCT DESCRIPTION

Invert sugar is used to prevent crystallization and create a smooth texture. It can be used in yellow pastes, viennoiseries, confectionery, butter creams, and soaking syrups. Invert Sugar resists humidity, acts as an anti-oxidant, increases caramelization, improves texture, preserves aroma, flavor and color.

Storage Conditions: Store between 10-20 C (50-68 F)

Ingredients: Inverted sugar

Dietary Notes: Certified Kosher; This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, soy, tree nuts.

glucose / sugar
0 stars based on 0 reviews
Add your review

You might also like

By using our website, you agree to the use of cookies. These cookies help us understand how customers arrive at and use our site and help us make improvements. Hide this message More on cookies »