PRODUCT DESCRIPTION

Callebaut White Chocolate Mousse Mix is the perfect ready-to-use, cold-preparation product for preparing chocolate mousse made with real Belgian white chocolate. It is a great base for many mousse applications or the creation of other cream-based products. Made with Belgian white chocolate, this mix creates a mousse with a rich mouth feel. With incredibly simple preparation, Callebaut mousse mix delivers a wonderfully smooth, light texture and beautifully intense chocolate flavor.

Composition: 58.5% Chocolate, 26.3% Sugar

Ingredients: White chocolate 58.5% (sugar, whole milk powder, cocoa butter, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavoring), skimmed milk powder, sugar, fully hydrogenated vegetable fat (palm kernel), milk proteins, emulsifier: E471, emulsifier: E472a, stabilizer: E340ii, color: E160a.

Dietary Notes: Contains soy and milk.

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Basic Recipe:
A tasty white chocolate mousse in just 3 easy steps:
1. Mix the contents of one pack with 1 litre of cold milk
2. Beat at full speed for 5 minutes
3. Pipe into cups or glasses and leave to cool in the fridge for approx. 6 hours OR scoop quenelles after cooling

800g bag + 1 liter cold milk yields 36 portions of 50g